New Zealand Venison



Cooking style

Search by ingredients / keywords

Selected recipes

Deconstructed New Zealand Venison Wellington

All the flavour and succulent textures, with none of the soggy pastry, try this deconstructed wellington for your next special occassion.

Soy, Ginger and Garlic Venison Skewers

Soy, Ginger and Garlic farm-raised NZ Venison Skewers Chef by Graham Brown, a great quick easy meal for the kids.

Warm salad of venison with mushrooms

Warm salad of venison with mushrooms, green beans and slow roasted tomato.

Venison chop with polenta

New Zealand venison chop with polenta parcel with tomato marsala jus

Venison Burgers with Sweet and Sour Pepper Salsa

a The perfect summer dish, one for all the family! Great on the BBQ or cook indoors...the sweet peppers go amazingly well with the sumptuous New Zealand farm-raised venison and make a fantastic change to the same old boring beef burger.